The restaurant at Buck’s T4, open from 5-midnight, 7 days a week.
Our team brings together a unique combination of traditional local ingredients and classic culinary techniques. The menu features wild game, hand-cut steaks, two-fisted sandwiches and daily specialties.
Download Menu
Our wine list has been the recipient of Wine Spectator’s prestigious “Award of Excellence” since 1995. With over 175 selections from dozens of wine regions around the world, you’re sure to find something to fit every taste and budget.
Download Wine List
Our banquet menus offer a wide selection of meals to fit any taste and budget and we are happy to customize a menu for a once-in-a-lifetime dining experience. We feel that just because you are taking a large group of people out to dinner doesn’t mean you should have to compromise on the food!
Download Banquet Packet
(More than 6 guests)
We are unfortunately not able to accommodate parties larger than 6 adults & children under the age of 18, due to state COVID regulations.
Reservations and credit card guarantee are required for large groups and are available at 4-5:00 or 8:30. Tables may be released if the entire party is not present at the reservation time. Separate checks are not a problem. Please contact restaurant management at 406.993.5222 or [email protected]
Check Out The Latest Selections from Buck’s T-4 Gourmet